FDA Issues 4th Oyster Warning In 18 Days

FDA further expands oyster recall in Washington state over norovirus concerns
The US Food and Drug Administration began issuing warnings about a potential norovirus outbreak in oysters harvested from Washington state in early December
FDA Issues 4th Oyster Warning In 18 Days: Latest Advisory In Washington Over Norovirus Outbreaks
The Food and Drug Administration issued an oyster recall Thursday—it’s fourth in three weeks, after hundreds have been left sick—warning against the eating of certain oysters harvested in Washington that may be contaminated with the highly contagious norovirus.
FDA issues another recall for oysters over norovirus risk
Restaurants in Washington and Oregon purchased these oysters and they could have been distributed to other states. “The FDA is awaiting further information on distribution of these oysters and will continue to monitor the investigation and provide assistance to state authorities as needed,” the agency said.
Oyster Recall Sparks Fourth Warning by FDA Over Norovirus Fears
The FDA has issued an urgent recall for shellstock oysters harvested last month in Washington state's Hammersley Inlet.
Oysters recalled in Washington and Oregon over potential norovirus contamination
The U.S. Food and Drug Administration is recalling oysters harvested from Puget Sound in December, citing possible norovirus contamination. It’s one of several recalls to impact the Pacific Northwest’s shellfish supply in the past month.
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FDA issues recall for oysters in this state over norovirus risk
“The FDA is awaiting further information on the distribution of these oysters and will continue to monitor the investigation and provide assistance to state authorities as needed,” the agency said.
Norovirus survival guide: How to get through the stomach flu
The best way to get through the stomach flu is to rest, stay hydrated and listen to your body, said Dr. Paul Sax, clinical director of the infectious disease division at Brigham and Women’s Hospital.