So, my friends, we might take courage from the Wood Duck, ruffle our feathers, and leap! Not expecting to fly right away, but ...

I watch the sun rise through cypress trees on a cold Monday morning in late January. Across the state, groggy Arkansans are ...

Hugh Acheson's golden roasted duck is seasoned with fragrant spices and dry-brined overnight for a showstopping bird with crisp skin and succulent meat. Dry-brining the whole bird with a mix of ...

Lawmakers lightly grilled Arkansas Game and Fish Commission Director Doug Schoenrock about duck hunting Wednesday in the Arkansas Legislative Council's Arkansas Game and Fish Commission/Arkansas State ...