Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Ending a 17-year run, chef owner Anita Lo will close ...

Though Lo may be closing Annisa’s doors, her legacy is felt among front of the house and chef alums who have gone through the restaurant, such as Suzanne Cupps, who is now Untitled’s first female ...

The Michelin-starred West Village favorite returns after seven years. From the menu, attendees can expect dishes like surf clams with artichokes and pistachio, a pan-roasted duck breast with sesame ...

Anita Lo is the executive chef and owner of Annisa restaurant ("Annisa" means "women" in Arabic), located in downtown New York. Annisa has earned praise from restaurant critics nationwide and last ...

In restaurants, as in everything else, the aughts were a time of rampant gold-rush expansion, when a rabble of talented cooks (Boulud, Jean-Georges, Colicchio, Batali) stampeded over the fine-dining ...