Add Yahoo as a preferred source to see more of our stories on Google. Sturdy and sustainable, full of fragrance and flavor, banana leaves can steam, roast, bake and more. Victor Protasio / Food ...
Long before plates were piled in cupboards, meals were eaten on leaves. Eating on leaves is not just about tradition; it is instinctive, useful, and surprisingly thoughtful. A warm leaf delivers ...
I often crave tamales. When that craving hits, I’ll make a dozen or two, enough for dinner and lunch for my auntie and me, plus some to toss into the freezer for those midweek meals when we want ...
Kuala Lumpur street food is explored through a unique Indian claypot banana leaf meal that combines tradition with high-heat cooking. The video highlights how rice, curry, and sides are layered on ...