As ranchers look ahead to 2026, the beef markets present a mix of challenges and opportunities. Tight supplies, evolving trade dynamics and shifting consumer preferences will undoubtedly shape the ...

The rising cost of living is impacting nearly every good, including beef. From December 2020 to December 2025, the average ...

Andy Dickerson and Nick Hartley stand in a cow pasture at Bahr Farm. Beef cows graze in a pasture at a small farm nestled between Finneytown and College Hill. The 32-acre Bahr Farm has been around ...

Colin Woodall, CEO of the National Cattlemen’s Beef Association (NCBA), says currently USDA does not have plans for an incentive program to help rebuild the beef cow herd. Woodall joined Farm ...

There’s probably nothing more iconic to Montana than boots, cowboy hats, cattle and ranching, something that defines the ...

Four generations of cattle ranching meets your plate! Stop by 400 S Armstrong Ave in Denison, TX for farm-raised, ...

Government buyout programs have long been part of the dairy industry. Western United Dairies says the Make America More ...

The long-term implications are still unfolding, but one thing is clear: The future of dairy profitability won't solely be ...

But it all starts with dogs and their wild cousins, which are definitive hosts for neospora. After a dog eats infected ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...