Written marketing strategies help beef producers navigate volatile markets and protect against increased financial uncertainty.
American beef cow slaughter fell during the fall quarter by 19 percent from the same period in 2024, according to U.S. Department of Agriculture data released in the wake of the recent federal ...
A recent U.S. Department of Agriculture report provided an expected slight drop in beef and pork production. The Sept. 12 World Agricultural Supply and Demand Estimates report showed lower beef ...
The year kicked off with a cattle inventory estimated to be down 2%, thanks to a 2021 calf crop down 2.3% from the previous year, due largely to the pressures brought on by drought and high input ...
The nation’s cowherd size varies due to drought in various regions of the country and other factors but its size heading into 2024 is too low. According to Oklahoma State University economist Derrell ...
KANSAS CITY — Sharply lower beef production in 2023 is expected to more than offset higher pork, broiler and turkey output, resulting in lower total red meat and poultry production for the first time ...
Ag economists are watching trends in cattle inventory and slaughter numbers to see where the industry is headed in 2026.
Areas that have received good rainfall have seen abundant pasture growth, while dry conditions in other areas have limited growth. The USDA’s World Agricultural Supply and Demand Estimate report ...
Government buyout programs have long been part of the dairy industry. Western United Dairies says the Make America More ...
EUGOWRA, Australia, Dec 1 (Reuters) - Six thousand Black Angus cattle chew on rolled barley, silage, cottonseed and molasses, fattening up in three rows of shaded pens under the hot Australian sun.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results