The post Beetroot Soup with a Classic Eastern Touch appeared first on Tiny Batch Cooking.

Reader response to last week's column about my Polish grandmother's beet soup underscores the maxim that old recipes for ethnic foods are unique to families. The barszcz (Polish for borscht) I first ...

Culinary researcher Asami Kuchio, who is also a photo essayist, creates recipes inspired by dishes she comes across while traveling overseas. In Lithuania she found the perfect dish: chilled ...

Fueled by the cold beet soup she learned to make as a girl in Poland, Aldona Stungys is a marathoner, a world traveler, champion folk dancer and an inspiration to those she leads in aerobics classes ...

3 tbsp olive oil sea salt and black pepper about 1.5 litres • 2½ pt chicken or vegetable stock or to taste sour cream and snipped chives to serve Preheat the oven to 210C/190C fan/gas 6½. Trim and ...

The evenings are getting colder, and we all crave something warm and soothing that can keep us comfy and easy as the temperature drops post sunset. And nothing is as comforting as a bowl of soup that ...

Note: You can vary the vegetables in this creamy cream-free soup and play with the seasonings, too. A dollop of whole-milk yogurt can give it a silky body, if desired. The soup reheats beautifully; ...