Of course it hails from Vermont. Pancakes and French toast would feel lost without it—as would so many of our favorite baked goods, salad dressings, soups, and even sheet pan dinners. If you haven’t ...

Growing up in Ontario, Canada, one of my core childhood memories was piling into the car, crossing the border into Quebec, and heading straight for a cabane à sucre—those quintessential sugar shacks ...

Add Yahoo as a preferred source to see more of our stories on Google. There was always a bottle of maple syrup on hand in my childhood Canadian home. That stereotype—about Canadians loving maple syrup ...

When the term "liquid cold" was first coined, they were talking about maple syrup, right? Natural maple syrup is one of the many delectable treasures this earth provides. So much can be done with just ...

We may receive a commission on purchases made from links. Few commodities on the planet are as precious as maple syrup. Its high cost can be attributed to its scarcity and the fact that there is an ...

Maple syrup, naturally sweet with its lush notes of vanilla and caramel, is one of the first signs of spring. Now, maple’s lesser-known forest cousin birch is having its day. Nature’s unrequited gifts ...

NORTH WOODSTOCK — For the second year in a row, and seventh time overall, the New Hampshire Maple Producers Association has deemed that the best maple syrup in the state is being made by the Fadden ...