You might have only considered pairing pork chops with a couple of familiar sauces, but there are so many tasty options. We ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

What you think you save in time you’ll never be able to recoup in sheer flavor. The chili powder, chipotle, ancho, and ...

Your dinner is about to get a whole lot better.

One of the best ways to ensure pork chops don't come out dry and leathery is to use the sous vide method of cooking. It guarantees the pork will come out juicy and tender. These pork chops are ...

Add Yahoo as a preferred source to see more of our stories on Google. A few pantry staples transform a modest boneless pork chop into something totally Insta-worthy. Fresh garlic and dill (stems ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

This recipe doesn't require any marinade or time-intensive prep work. The recipe I found from blogger Chewable Structures couldn't be easier. After rinsing off the pork chops and patting them dry, all ...