Corn is a classic American side dish. Perfect in salads or roasted on the grill, this crunchy favorite can be found in kitchens and backyards all across the country — at least the yellow variety.

What do blueberries and blue corn have in common? So much more than you might think. Like blueberries, blue corn contains the naturally occurring anthocyanin. Anthocyanin is the pigment that, ...

These blue corn chicken tenders are a homemade crispy chicken recipe featuring a uniquely crunchy coating made from blue corn ...

They don't look like any other tortilla, and they don't taste the same either. “It’s a very, very deep blue; the color of the tortillas and the chips," Sanitary Tortilla Company owner Luis Garcia said ...

Method for Creamy Blue Corn Grits: In a 1-gallon, heavy-bottomed pot, bring water to a simmer over medium-high heat. Add salt, pepper, and granulated garlic. Add grits and stir constantly over ...

Learn the health benefits of a classic Indigenous staple food- blue corn mush. When it comes to corn, Indigenous people have long known the benefits. In this episode of Indigi-Genius, our host Dr. Lee ...

Method for Blue Corn Grits: In a 1-gallon, heavy-bottomed pot, bring water to a simmer over medium-high heat. Add salt, pepper and granulated garlic. Add grits and stir constantly over medium-high ...

It’s 105 degrees out, but Rochelle Garcia, the owner of Blue Corn Custom Designs (BCCD), has kept her promise to set up her pop-up near the Phoenix Indian Medical Center. A sign near her truck ...