Roasted ham on top of cubed squash sitting in front of other side dishes - Lauripatterson/Getty Images Next time you bake a ham, do yourself a favor and hang onto the bone. Ham bones are flavor bombs ...
At some point during the holiday season, you'll inevitably have to face up to a big pile of leftovers, from armies of uneaten veggies to leftover ham. But, once the meat off the ham joint is gone, ...
Saving your holiday ham bone not only means zero-waste, but it is also the magic to enhancing the flavor of many Southern classics. The humble scrap adds a richness and depth of flavor that is ...
When I bake a ham, I always use bone-in hams. I love the flavor and texture of these hams, and they're really easy to make. Plus, they can feed a crowd, which is great for big gatherings during the ...
Black-eyed pea soup is a new venture for our test cook, who saw it as a way to use up a ham bone. When I brought a slow cooker filled with “Smokey Black-Eyed Pea Soup” from the Times Leader test ...
For many households around metro Detroit, the spring holiday of Easter often includes ham as the centerpiece of a celebratory meal. And once the Easter holiday rolls around, you will find hams ...
If you're preparing a holiday meal, you're going to need a super delicious ham. If you've never baked a ham before, it might seem a little intimidating because of the size. But we'll walk you through ...
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