Stop it with the pumpkin spice already. When it comes to crafting autumnal cocktails, there are plenty more flavor profiles and ingredients one can—and should—use instead of the same old stuff.

Use tea to add floral, earthy, and smoky notes to your next cocktail. The Smoky Fig is a fruity, smoky, tart drink adapted from the Qiyi Guo cocktail created by Maybe Sammy in Sydney, which leans on ...

Add Yahoo as a preferred source to see more of our stories on Google. A San Luis 37 at Bar Xolo, a new cocktail bar to open in Houston in February. (Sonia Garcia/Houston Chronicle) Mexico City is ...

Cocktails are getting an upgrade in the F&B industry as bartenders are pushing the envelope and trying new things. As the ...

If you could, as if by magic wand, summon to appear before you the 100 most recent Frozen Strawberry Daiquiris that were made anywhere on Earth, line them up and taste them, how many do you think ...

The Bols Cocktail Experience is a must-visit for drinks aficionados and anyone feeling a bit blue.