Today we're going to cook one of my favourite freshwater fish, walleye. We're going to cook this walleye in a nice healthy way with simple ingredients. You'll need: 1/4 cup of melted butter 1/4 ...

How do you fillet a walleye? There are quite a few ways to fillet a walleye. This method is called "zippering" a walleye and creates four boneless fillets per walleye! (plus the two cheeks of course!) ...

MINNEAPOLIS — Part fishing show, part cooking show, all entertainment — Shore Lunch with Nate P on YouTube makes fishing accessible for a new generation. Nate also happens to have something to do with ...

Now is a great time for fresh walleye. A source of protein, omega 3 fatty acids, vitamin D and selenium, the fish is easy to cook. It’s too delicate for the grill, and though delicious when deep-fried ...

Two midwestern staples—walleye and pretzels—come -together here in a fast dish that’s perfectly tailored for a lazy summer evening. Mustard keeps the crushed pretzels on the fish, ensuring a crispy ...

This is the time of year when many Montana fishermen are primed for walleye fishing. Have you ever been on a good bite and not wanted to leave, even for lunch? Well, I have the answer. How about a ...

It won't be long until the ice is gone and the urge will increase to catch the sometimes very-hard-to-catch walleye. The recipe below will really spice up your fillets. It is a rub that can be used on ...