You may already know that griddling is great for hot dogs, hamburgers, and steaks, and it's even a solid way to cook up breakfast for a crowd. But according to Juan Cabrera, executive chef at The ...

We may receive a commission on purchases made from links. There are plenty of hacks to avoid ruining a steak on the grill, but fish is a bit trickier. It tends to stick to the grill grate like it's ...

Dad can sear a steak on the grill in his sleep. Perhaps he’s even added a smoker to his repertoire. Now just in time for Father’s Day, comes the hottest new trend, the outdoor flattop griddle. You ...

Whole grilled fish on a wooden board surrounded by salt and pepper - Kseniya Starkova/Getty Images The average American eats up to 20 pounds of seafood every year, and fish makes up a large portion of ...

Whether you’re a seasoned grilling expert or new to backyard barbecuing, expanding your menu with seafood offers a fun, flavorful way to bring life to outdoor entertaining. Grilling fish is different ...

Most people are intimidated about grilling fish - rightly so if you don’t know the fundamentals.Just as little league baseball players learn how to run to first, use both hands when catching a ball ...

For about 6 years, I worked as a chef at a Japanese yakitori restaurant in Southern California called Oak And Coal. In the kitchen, we had this massive charcoal grill imported from Japan with built-in ...

Grilling salmon is a simple technique to ensure flavorful, flaky fish every time. Salt your fish at least 10 minutes prior to grilling, and keep the skin on to help keep it moist. Cook your salmon to ...

Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. David lives in Brooklyn where he ...