Award-winning chef and cookbook author Tom Douglas is well-known for his crab cakes. For 20 years, they've been a top-seller at his popular Seattle restaurants. He displays his passion for crab cakes ...

As New Year’s Eve approaches, you may be looking for some last-minute appetizers to delight guests without spending too much time in the kitchen. Consider trying this recipe for "Crab Cake Stuffed ...

Editor's note: The Mr. John's Steakhouse recipe has been corrected. It calls for 3 ounces of mayonnaise, not 1 as previously published. Crab cakes seem simple enough to make. Get lump crab meat, add ...

A chef visited the studio ahead of Mother’s Day to demonstrate a special crab‑focused dish. He showed how to make the base ...

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I know how we all do love a good hamburger, but every once in a while it's good to shake things up a bit burger-wise, and for those days there is the crab cake burger! Which is exactly what you hope: ...

DEAR RECIPE DOCTOR: I found a Paula Deen's recipe for crab cakes and I would like to try them, but I don't want to make them as rich as the original recipe. I have loved what you have done with ...

On Delmarva, those are practically fighting words. With as many opinions out there as restaurants featuring their own version, it's hard to pin point the winning recipe. Some will argue the key to ...