This traditional butternut squash dahl has all the elements you need to make an autumn or wintertime romantic dinner.

There is no doubt about it. Home-cooked, bean-focused vegetarian meals are a healthy and nourishing way to feed your family. But coming up with tasty and filling meat-free meals can seem daunting and ...

Smoked panchmel dal is a unique twist on the traditional recipe. It is easy to make and full of flavours. Read on to know more. When we think of comfort food, the first thing that comes to our mind is ...

Delicious Moong Dal Kachori Recipe Many home cooks struggle with achieving that perfect crispiness in kachoris, often finding ...

Try this easy, protein-rich moong dal khichdi at home. A warming, healthy winter comfort food recipe that gets ready in just 30 minutes.

Wash the black masoor dal well and soak it for 20-30 minutes. This helps it cook faster and gives a smoother texture. In a ...

Years ago, I made a lentil recipe for dhal — from Bill Granger’s 2005 “Simply Bill” cookbook — several times before realizing it was vegan. I’ve added my own spin to this simple, quick dish over the ...

If you're looking for a new, flavoursome recipe to spice up a mid-week dinner this red and puy lentil dahl is packed with vitamins, not only from the lentils, but the quinoa too. Red and Puy lentils ...

This vegetable dal recipe makes it easy and tasty to load up on fiber-rich vegetables. Plus, cleanup is a breeze. Get the recipe here. The best part: Patel’s vegetable is dish comes together in one ...

This week we are focusing on hearty batch-cooking that lends itself to preparation in bulk without compromising on flavour. These recipes are particularly handy at a time of year when lives are busier ...