On first glance, dried goji berries look like nothing more remarkable than slightly oversized red raisins. But these nutrient-dense berries, which taste like a cross between cranberry, cherry, and ...

On first glance, dried goji berries look like nothing more remarkable than slightly oversized red raisins. But these nutrient-dense berries, which taste like a cross between cranberry, cherry, and ...

Regularly eating a small serving of dried goji berries may help prevent or delay the development of age-related macular degeneration, or AMD, in healthy middle-aged people, according to a small, ...

For more than 2,000 years, sweet-but-tart goji berries have been a part of traditional Chinese medicine. They are believed to have many benefits for health and well-being and are used in traditional ...

Goji berries, long used in traditional Chinese medicine, are one of the better-known superfoods, and are widely available in dried form in supermarkets, organic food stores and chemists. They are ...

In recent years, goji berries have earned a reputation as an antioxidant-rich, inflammation-fighting superfood. You might think of goji berries as being a tart, flavorful snack, or a healthy topping ...

A small red Chinese berry once obscure in other parts of the world has made its way into the US and European markets. That berry is goji. Also known as Chinese Wolfberry, goji is a nutritious snack ...

For many young people in China, bright red dried goji berries are a symbol of old fashion health food, often spotted in fathers' teapots or picked out of insipid chicken soup made by mothers. However, ...

Goji berries are the fruit of Lycium chinense and Lycium barbarum, two species of shrubby bushes found in northwest China. Dried berries are a common ingredient in Chinese soups and are popular as ...

Regularly eating a small serving of dried goji berries may provide protection against age-related macular degeneration, the leading cause of vision loss in seniors. Regularly eating a small serving of ...