It glitters on desserts, gleams in cocktails, and crowns everything from chocolates to biryanis, edible gold, the world’s most glamorous garnish. It adds no flavour, no aroma, yet somehow makes ...

This festive season, let the sparkle shine on the food, not just the décor. From golden laddoos to mocktails dusted with delicate flakes, edible gold has taken over festive menus. Its visual appeal ...