The structural and chemical uniformity of traditional emulsions facilitates their production; however, this simplicity also limits the scope of their applications. Multiphase or ‘multiple’ emulsions ...

Formulating foods using multiple emulsions may provide a way to produce reduced sodium foods and beverages without impacting on the perception of ‘saltiness’, says a new study. Scientists from the ...

Understanding the fluid-structure interaction is crucial for an optimal design and manufacturing of soft mesoscale materials. Multi-core emulsions are a class of soft fluids assembled from cluster ...

Bulk emulsion explosives have come a long way since BME introduced double-salt – ammonium nitrate and calcium nitrate (AN/CN) – cold emulsion products into South Africa over 30 years ago. “Factors ...

"Factors like safety, stability and performance are still vital for the mining sectors that rely on emulsions for their blasting activities, but the technology is constantly being developed to meet ...