Discussion about Gujarati cuisine is never complete without a special mention to the expansive spread of snacks it offers. Traditionally known as farsaan, these savoury snacks play a significant role ...

Gujarat is famous for its snacks and breakfast recipes across the country. Yummy snacks such as chakri, khakra, ganthia, khandavi, dhokhla, fafda and sev are enjoyed outside the state as much as they ...

Gujarati snacks are a delightful mix of sweet, spicy, and tangy flavours. From farsan to crunchy bites, these treats are ...

This crispy, crunchy and tasty snack is made with gram flour, carom seeds and black pepper Ah, Fafda – the ultimate Gujarati snack. Made with gram flour, laced with carom seeds and garnished with ...

Gujarati fafda is a crunchy and spicy snack made from besan and spices. It is paired with green chilli pickle and served for breakfast or lunch. Tap to read the easy recipe to make authentic Gujarati ...

Primarily including vegetarian dishes, Gujarati cuisine is quite old and has a rich history. It uses different styles of cooking and most of the dishes prepared in this cuisine are flavourful with ...

Swiggy's social media post proclaiming jalebi and fafda as the best breakfast combo has ignited a spirited discussion online. The image of these traditional Gujarati snacks attracted both praise and ...