Besides the mystical ruins of Machu Picchu, tourists to Peru are often drawn to the floating islands of Puno, a man-made archipelago in Lake Titicaca with a thousand year history. They are impressive.

Île flottante, or floating island, is a classic French dessert featuring custard topped with meringue and caramel. Still under the influence of the old country, it is time to feature another dessert, ...