The U.S. Food and Drug Administration (FDA) has announced the food supply issues it seeks to tackle by year's end.

Consumers will have only two labels to understand the quality and safety of a food item, starting July 1.

New California Law Standardizes Food Labels ...

The study also accounted for the impact of food labeling policies on industry responses in the form of product reformulation by food and beverage manufacturers. For example, the mandatory addition of ...

California will ban ‘sell by’ labels, replacing them with clearer ‘use by’ and ‘best if used by’ dates to reduce waste.

A growing body of research suggests that the simple act of reading ingredient lists can predict healthier food choices better ...

As both the European Commission’s Joint Research Centre and Safe Food Advocacy Europe release reports detailing how the food industry conveys information, calls for change emerge. In September 2022, ...

The European Commission is planning to propose a sustainable food labelling network, yet must first address several key challenges, suggests Professor Matthias Finkbeiner, Chair of Sustainable ...

She added that food labels remain one of the most direct means of communication between manufacturers and consumers, ...