News-Medical.Net on MSN1h
What’s behind the rise in foodborne illness outbreaks? CDC uncovers key risks and fixesBacterial foodborne outbreaks in the U.S. increased while viral outbreaks declined between 2014 and 2022, with environmental ...
Despite headlines, there were fewer food recalls in 2024 than in 2023, but more people died from food poisoning linked to ...
About 800 foodborne illness outbreaks occur in the United States every year, sickening more than 15,000 people, with one of the most frequent causes of ...
Many US foodborne illness outbreaks are caused by contamination of food from an animal or environmental source before final ...
For over a decade, GenomeTrakr has helped scientists trace contaminants from Salmonella to E. coli in the food system.
The Food and Drug Administration continues to investigate four foodborne illness outbreaks, two from Salmonella and two from Listeria monocytogenes. For an outbreak of Salmonella Newport ...
The Trump administration shut down two critical food safety committees, cutting off expert advice to the USDA, FDA, and CDC.
The South African on MSN1d
214 Bloemfontein pupils discharged after suspected food poisoningMore than 200 pupils from Kagisho Secondary School have been discharged after a suspected food poisoning incident at a matric ...
As bird flu continues to impact egg availability, you might be wondering which other everyday products could be affected by ...
It seems there isn’t a day that goes by without a headline about contaminated food resulting in a recall or outbreak.
As measles infections tick up and up across multiple provinces, local public health alerts of new cases come with detailed ...
Food recalls numbered 300 in 2024, indicating that increased vigilance may be required from both consumers and the FDA.
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