Fill store-bought empanada wrappers with tender braised oxtails, melty cheese, and sautéed peppers and onions for a Philly cheesesteak–style empanada that will knock your socks off. Osei "Picky" ...
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Your new favorite pastry: Cherry empanadas

Not a crumb will be left once these sweet cherry empanadas come out from the air fryer now. Bake this summery treat today!
They’re the hot dish of year, in more ways than one.
1. Put the onions, olive oil, and 3/4 cup water in a large deep skillet and bring to a boil over high heat. Cover the skillet and boil, stirring occasionally, until the onions are translucent and ...
The beef-filled empanadas de pino are typically baked and the cheesy empanadas de queso are usually fried, but either kind can be made both ways. I’m a traditionalist, so I baked the beef and fried ...