This GE gas stove has a lot going for it—namely, a European-style convection oven, which circulates hot air to efficiently cook food. Switch on the built-in air-fry mode to achieve crispy results with ...

"Cleanup is ... still like magic." Home cooks share their honest takes on the gas versus induction stove debate: 'What is the biggest reason you made the switch?' first appeared on The Cool Down.

Gas stoves are a staple in many kitchens, but a cleaner alternative could be induction cooktops. Gas stoves have ruled kitchens for decades, but they come with hidden risks: indoor pollution, methane ...

With cold winter weather upon us, there’s nothing like the cozy comfort of nestling in front of a warm fireplace. How can a homeowner ensure that their fireplace delivers optimal warmth, ambience, and ...

As winter cold spreads across the U.S., homeowners can consider secondary heat sources for added comfort and better ...

Last week, Richard Trumka Jr., a US Consumer Product Safety commissioner, sent emotions boiling over when he said in an interview with Bloomberg that the agency was considering banning gas stoves, ...

To hear some tell it, gas stoves are just better: Induction stoves, one Brooklyn chef fumed at the height of the gas-versus-electric controversy last month, would be “impossible” in the context of ...

I have an old-school gas stove in my kitchen – not because I'm a talented chef but because I’m too cheap to replace it. And if I’m honest, I don’t use it that much. I did once almost succeed in ...