Familiar with gemelli? This short, twisty pasta is great for soaking up sauces in all its crevices. Although you can substitute gemelli for any short pasta — like fusilli, rotini, or penne — these ...

With the arrival of spring, it’s unofficially pesto season. If you don’t have fresh basil on hand, or want to try a new spin on the classic Italian sauce, Food Network star Giada De Laurentiis‘ kale ...

PITTSBURGH (KDKA) -- Rania Harris is back in the kitchen with Boaz. This week, she's got a pasta recipe that includes clams and chiles. In a large heavy pot, heat olive oil over medium high heat. Add ...

Talk to the best cooks in Italy, and they’ll tell you the secret to great pasta is an ingredient many American cooks throw out - the starchy pasta cooking water. They always reserve a cup or two to ...

Talk to the best cooks in Italy, and they’ll tell you the secret to great pasta is an ingredient many American cooks throw out — the starchy pasta cooking water. They always reserve a cup or two to ...

Talk to the best cooks in Italy, and they’ll tell you the secret to great pasta is an ingredient many American cooks throw out — the starchy pasta cooking water. They always reserve a cup or two to ...

There's a wonderful and robust culture of Italian-American restaurants in the U.S., and every state has its own great hole-in-the-wall Italian restaurant. Be that as it may, most Americans' regular ...

We may receive a commission on purchases made from links. Now, you could just buy a box of penne pasta, use it for all sorts of quick-fix dinner needs and call it a day. But give this a thought: Penne ...