Last week I mentioned a cake that a friend of one of my sisters had told her about enjoying so much. I described it as a cake made from a German chocolate cake mix with a can of coconut-pecan frosting ...

This recipe comes from Russell Duffin's 90-year-old aunt, Floy Sutherland. Myrt Duffin said to be “patient while stirring and waiting for the icing to get thick. It's worth the wait.” Instructions: ...

While there are tons of different cake flavors out there, we’ll always have a special place in our hearts for chocolate cake. The classic gooey decadent taste never gets old, but that doesn’t mean ...

German chocolate cake is a layered chocolate cake (usually with two to three layers) that's traditionally made with sweet baking chocolate and buttermilk. It's filled and topped with a frosting made ...

I was well into adulthood before I learned to love and appreciate coconut for the versatile ingredient that it is. It can be blended into smoothies, baked into desserts, added to stir-fries and and ...

Seriously the best chocolate cake recipe you'll ever make from scratch. This is super easy and never failed me in over 3 ...

This rich, classic chocolate frosting is an excellent go-to recipe for cakes, cupcakes, brownies, or anything that could use a chocolatey boost. Marcia Kiesel, a former Food & Wine test kitchen ...