*If you’ve only experienced catfish fried to crispy perfection, prepare to be wowed by its smoky, spice-infused grilled counterpart. Coated in a flavorful rub and seared in a cast-iron skillet, this ...

Preheat a grill to medium-high or set a grill pan on stove over medium-high heat. Rub 1½ tablespoons olive oil all over fish and season fillets with salt and pepper. In a large bowl, toss kale with 1 ...

It's always fun to find an unexpected combination of seasonings or ingredients that give a standard item a new twist. Here, in this easily prepared main dish of grilled or broiled catfish, the ...

Fishing duo Cole & Jay secure a healthy harvest of channel catfish and demonstrate the perfect technique for prepping seasoned, fire-grilled fillets. Trump's worst poll just got worse Iran rejects US ...

Smoky, tender, and packed with bold Southern flavor, this grilled catfish gets taken to the next level with a rich brown sugar pecan glaze. Cooked low and steady, then finished with a sweet, nutty ...

Preheat a grill to high heat according to manufacturer’s directions. In a mixing bowl, combine all ingredients for marinade and mix to blend. Add fillets and marinate approximately 30 minutes. When ...