Vegetable slicers get heavy use in restaurant kitchens because they are both super fast and super consistent. They can quickly slice cucumbers and other vegetables for salads, potatoes for chips, and ...

We may receive a commission on purchases made from links. Looking at the mounting pile of scrubbed potatoes, you firmly plop your kitchen knife back into your drawer. Instead? Out comes the mandoline ...

Mandolines: loved by salad eaters, feared by fingers. With what must be the highest body count of any kitchen tool after knives, mandoline slicers are tools that demand caution, reverence, and respect ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Daniela Galarza Nothing streamlines daily cooking prep like a mandoline. You ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Perfectly chopped ingredients are what separates professional ...

One of the easiest ways to tell a real-deal chef from an amateur is to look at their slicing and dicing. Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food ...

Are you ready to revolutionize your meal preparation experience? Amazon Great Indian Festival is here, and it brings an exciting opportunity to discover incredible deals on plastic vegetable slicers, ...

As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...