Before modern refrigeration, our ancestors relied on methods like drying to preserve and store food to feed themselves during lean seasons. This led to the accidental discovery of some pretty ...
I always have canned tomatoes in the house, and usually there are several varieties on my shelves. Canned tomatoes are a handy, versatile shortcut for easy, affordable, year-round access to an ...
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How to Make Shakshuka

Shakshuka is a classic Middle Eastern dish where eggs are poached in a spice-filled tomato stew. It's perfect for breakfast, ...