XI’AN, SHAANXI, CHINA, January 19, 2026 /EINPresswire.com/ — With the growing demand for healthy diets and functional foods, plant extracts and plant protein ...

Heriot-Watt University researchers have developed a new method to extract high-quality protein from rapeseed waste using environmentally friendly solvents, potentially offering a sustainable solution ...

Analysis of the protein sources showed that rice bran contained the highest amount of albumin. In contrast, glutelin was higher in brown rice and kernel protein. The rice-based cheeses made from the ...

A variety of proteins extracted from a single rice cultivar were shown to provide qualities needed for plant-based cheesemaking, including firm texture and meltability.

Plant-based dairy is growing. Legumes, grains and nuts – from soy, rice and oats to coconut, almond and cashew, among others – have found their way into mainstream dairy alternatives in a market ...