Conch chowder is an iconic dish in the Caribbean and Florida, particularly in the Bahamas and Key West. The latter has even adopted the queen conch as a cultural symbol and is nicknamed the Conch ...
For conch chowder, I took a different approach. I went the fancy route, dining at Graycliff, an award-winning, five-star hotel restaurant known for its eclectic blend of Bahamian, Italian and French ...
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