These tasty sausages deliver on the protein front. One sausage link contains 23 grams of protein, which is equal to the ...

Spaghetti is great, but it’s not the only Italian-American comfort food worth putting on repeat. The real showstoppers are the dishes that come out bubbling, saucy, and loaded with flavor that make ...

Ordering pizza is tempting when everyone’s hungry and no one wants to wait. Italian-inspired food gives you that same cozy, satisfying payoff without the delivery timer. A simmering sauce, a little ...

Cook from a selection of Italian recipes by 2002 F&W Best New Chef Fabio Trabocchi of Fiola in Washington, D.C., including pancetta-studded fingerling potatoes, celery root and mushroom lasagna, ...

The classes will include a meal and teach people how to create Italian meals in their own kitchens ...

ROME (AP) — Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.'s cultural agency gave foodies on Wednesday another reason to celebrate ...

On a cold winter night, Italian food often appears in its most familiar forms: a steaming bowl of pasta, a bubbling pan of baked ziti, a long-simmered sauce meant to thaw you from the inside out. But ...

During the Renaissance, the Italian diet consisted primarily of wine and bread, with a small portion of meat (preferably a type of foul, because birds lived closer to the heavens when they took flight ...

Cooks of Crocus Hill co-owner Karl Benson joined KARE 11 on Saturday to explain the award and share traditional Italian ...

Locals say these Arizona Italian spots are still doing things the right way, with timeless recipes and comforting flavors.