Saltine toffee can be made up to 1 week ahead. Store in an airtight container in the refrigerator, separated by layers of parchment. It can also be frozen in an airtight container (again with ...
Multicolored miniature marshmallows give the otherwise ordinary mixture of chocolate, coconut, and walnuts a dose of pizzazz.
I don’t always love Christmas. There, I’ve said it. I might as well add that I don’t like Disneyland and I don’t instantly love every dog I meet. I think that’s the Grinchy Trifecta, right there, ...
Chocolate, maple syrup, and flaky salt take this toffee to the next level. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results