Crab cakes hit different at this Maryland wharf, where Chesapeake tradition meets fresh, steady crowds and plates that never linger long.

From Omaha Steaks to Member’s Mark, these frozen crab cakes use whole lump crab for rich flavor, great texture, and easy prep ...

Hints of spring are with us. Cruel teases of beautiful days to come. Days that we want to fall into and lose ourselves in, unburdened by the layers of clothing. Days where we don’t have to curse the ...

Like any good Maryland native, News4’s Megan McGrath knows her way around a crab cake. Here’s her mom Mary Ellen’s authentic recipe for Maryland crab cakes. Using a long dish or cookie sheet, gently ...

Crab cakes are a favorite among Marylanders, and for good reason. If you're looking to make crunchy, succulent ones at home, ...

This week we featured a two-part interview with chef and author Michael Schwartz, who’s latest book, “Michael’s Genuine Food”, will hit stores this week. Check out the other parts here and here. Linda ...

A plate of golden fried crab cakes with lemon slices and green salad - Bhofack2/Getty Images It's a beautiful thing when a region and its victuals are in complete symbiosis. Philadelphia has ...