Processed meats like deli meats usually have high saturated fat and sodium.Choose low-fat, low-sodium options such as turkey breast and roast beef.Limit deli meats to a maximum of two servings per ...

Many of us have had this question running through our minds, so today we'll look at all the different types of meats, and their benefits. Before writing this column, I knew the basic knowledge of most ...

Higher red meat consumption is linked to greater risk of type 2 diabetes, according to a study of NHANES data.

Add Yahoo as a preferred source to see more of our stories on Google. Bad news for red meat lovers: A new study found eating more than one serving of red meat per week is associated with a higher risk ...

Eating just two servings of red meat a week may increase your risk of developing type 2 diabetes, according to a new study. The study, which was conducted by researchers at Harvard T H Chan School of ...

A diet high in meat — particularly processed meat and unprocessed red meat — could increase the risk of developing type 2 diabetes, according to new research from the University of Cambridge. In ...

A recent Lancet Diabetes and Endocrinology study explores how consuming different types of meat may increase the risk of type 2 diabetes (T2D). Meat consumption and the risk of T2D Previous studies ...

New research links eating higher amounts of red meat to developing type 2 diabetes. Nutritionists say it may be due to a slew of factors or the meat itself. Dietary guidelines recommend having no more ...