In the quest for a wholesome and nutritious breakfast, millets have emerged as a versatile and health-conscious choice. These ancient grains, known for their nutritional richness and gluten-free ...

Grab your apron and get ready to explore the world of millets with these four mouth-watering breakfast recipes that are sure to become your new favourites! Read Time: 6 min Varagu Dosai is a popular ...

Millets are experiencing a resurgence as a healthy, gluten-free ancient grain packed with nutrients. These versatile grains ...

Upma lovers, Bethica Das has a diabetic and heart-friendly recipe for you. It's a tasty substitute for rava or sooji or semolina. Millets, according to WebMD.com, are high in niacin, vitamin A, ...

Zomato helps consumers find healthy eating foods that balance flavor and nutrition, offering meals rich in protein, fiber, ...

With the G20 menu boasting of interesting millet dishes for world leaders, different varieties of this ancient grain are now in focus. Millets have been a staple in many regional cuisines for ...

Millet idlis have been steadily gaining popularity. We all want to tuck into dishes that contain the wonder grain because we know it's mighty good for us. You might have already tried Rediff Food's ...

Indore: In a move aimed at tapping India's fast-growing healthy snacking market, ICAR-National Soybean Research Institute (NSRI), Indore and the Indian Institute of Millets Research (IIMR), Hyderabad, ...