LONDON--(BUSINESS WIRE)--Technavio market research analysts forecast the global modified starch market to grow at a CAGR of more than 4% during the forecast period, according to their latest report.

Risking a rear-end collision, I braked and swerved into the gravel pullout of a roadside produce stand in our town. Deep-green ears of sweet corn were stacked like cordwood, the first of the year. I ...

The United States won a ruling on Friday in a trade dispute with Mexico, which had sought to ban imports of genetically modified corn for human consumption. U.S. growers, who had worried about the ...

Ingredion's latest waxy maize modified starch can bring cost savings of up to 15% when replacing in sauces and removes the pasty texture associated with other texturisers, said the company. Derived ...

The global food starch market is projected to expand from USD 22.19 billion in 2025 to USD 28.41 billion by 2035, reflecting a steady compound annual growth rate (CAGR) of 2.5%. This growth is fueled ...

According to Towards FnB, the global millet starch market size is evaluated at USD 5.79 billion in 2026 and expand to ...

Corn flour and cornstarch are both made from corn, but this doesn’t mean they can be used interchangeably in cooking and baking. Cornstarch and corn flour both come from corn but differ in their ...