I can't think of anything more welcoming on a cold winter evening than a bowl of steaming hot New England clam chowder (pronounced "chowda" in New England). The aroma reminds me of the ocean on a ...

A bowl of New England clam chowder - Lauripatterson/Getty Images If you're from Rhode Island, then you were raised on clam chowder. In particular, Blount clam chowder, which is beloved for its rich ...

Clam chowder is a white milky or red tomato-y soup with clams and vegetables like onions and potatoes. Arguably, the most famous clam chowder is New England clam chowder. New England clam chowder is a ...

Hint: Bacon makes everything better. You might think that no New England chef worth their locally harvested sea salt would go near store-bought clam chowder, but that isn’t the case. “I’m from New ...

Forbes contributors publish independent expert analyses and insights. Amber Love Bond is a Miami-based food + beverage and travel writer. Did you know October is National Seafood Month? Well, now you ...

Break out the oyster crackers, it’s National New England Clam Chowder Day. This iconic delicacy is loved all year long and officially celebrated each year on Jan. 21. It holds a special place in New ...

EWWW, I think it's gross to put tomatoes in New England clam chowder. I apologize for my brief outburst and judgment however, I know I'm not alone as we're engrossed in clam chowder season. Please ...

NEW BEDFORD — New England clam chowder is an honorable favorite in this region, celebrated for its rich, creamy broth, hearty clam pieces, and sometimes a hint of bacon. In New Bedford, this classic ...

Add Yahoo as a preferred source to see more of our stories on Google. Contest-Winning New England Clam Chowder Recipe photo by Taste of Home (Contest-Winning New England Clam Chowder Recipe photo by ...

Start by cutting off the dark green tops of the leeks. Split them into quarters, slice into ½-inch pieces, wash well and set aside. Cut the bacon into thin strips. Heat a stock pot over medium-high ...

This Crockpot New England Clam Chowder is creamy, comforting, and almost too easy to make. Just toss in the ingredients and ...