That bag of frozen vegetables you’ve been feeling guilty about buying instead of fresh produce might actually be delivering more antioxidants and nutrients than the expensive organic vegetables ...

For years, the debate has simmered quietly in grocery aisles: fresh vegetables piled high in vibrant displays versus the ...

LONDON--(BUSINESS WIRE)--The global fruit and vegetable processing equipment market size is projected to reach USD 3,320 million by 2021, growing at a CAGR of close to 5% over the forecast period, ...

The choice between frozen and canned vegetables impacts both nutritional value and meal quality. While canned vegetables have long provided convenience, frozen alternatives offer superior benefits in ...

Processing vegetables—grown or sold to be made into food products—are usually grown contractually. This practice allows farmers to vary what grows in their fields and diversify their farm businesses.

Ottawa, Nov. 07, 2025 (GLOBE NEWSWIRE) -- The global frozen food processing machinery market size stood at USD 22.62 billion in 2024 and is predicted to increase from USD 23.52 billion in 2025 to ...

The cost of living crisis is affecting how we spend our money. For many people, this means tightening the budget on the weekly supermarket shop. One victim may be fresh fruit and vegetables. Data from ...

SCZONE approves a $8 million agro-processing project in Sokhna The plant will produce frozen potatoes, vegetables, and ready-to-eat meals Egypt’s potato output reached 9.6 million tons in 2024 Egypt’s ...

Holly has a degree in Medical Biochemistry from the University of Leicester. Her scientific interests include genomics, personalized medicine, and bioethics.View full profile Holly has a degree in ...

Frozen, canned, and dried fruits and vegetables are all nutritious, affordable, and convenient ways to help you reach your 5-a-day goal.