This Grilled Rack of Lamb is tender, juicy, and packed with flavor thanks to a simple herb and garlic crust cooked over high heat. It’s an impressive yet surprisingly easy dish that’s perfect for ...

No dinner party is complete without a stunning main course, and a perfectly-cooked rack of lamb is a surefire way to impress the guests. You may only be used to cooking lamb for the holidays, but our ...

Lamb is typically set aside for special occasions, such as Easter and next week's Eastern Orthodox Easter. This holds true especially for a rack of lamb — one of the pricier cuts. But rack of lamb is ...

Lamb is typically set aside for special occasions. This holds true especially for a rack of lamb — one of the pricier cuts. But rack of lamb is noted for its terrific flavor and for being versatile ...

A juicy, garlic-crusted rack of lamb coated with plenty of crushed garlic and rosemary makes this a centerpiece of any meal. Scottish-born Kenny Rochford co-founded upstart California wine company ...

Handful of chopped fresh herbs, such as rosemary, thyme and parsley OR mint Lots of freshly ground black pepper Instructions: Cut rack of lamb into 16 chops, and place into 2 gallon-size bags. Combine ...

A chef explains how to cook lamb chops properly at home, from seasoning and searing to ideal doneness, so they're juicy, ...

Lamb is typically set aside for special occasions. This holds true especially for a rack of lamb — one of the pricier cuts. But rack of lamb is noted for its terrific flavor and for being versatile ...

Don’t be intimated by this dish. According to Mark Bittman, it can be a no-hassle, easy holiday entree. Here, the author of “How to Cook Everything” shares three simple and savory recipes for the ...

Home cooks may not be quite as familiar with lamb as they are with beef, but the other red meat need not be intimidating. Get up to speed on this delicious protein, and you’ll soon be preparing lamb ...