Peel and finely dice the onion and garlic. Wash the broccoli and cut it into small florets. Wash the cilantro and chop it ...

Alabama chicken stew is a comforting combination of chicken, potatoes, tomatoes, and corn. It's slow simmered in a homemade stock and can be adapted to any ingredients you have or flavors you prefer.

One Pan Chicken Fricassée is a French chicken stew made with basic ingredients. The chicken is browned in butter, then ...

Instructions: Melt butter in a 5- to 6-quart cast-iron pot over a medium flame, adding onions, garlic and bay leaves before the butter starts smoking. Once softened, about 5 minutes, toss in cabbage, ...

Now, it’s a long way from leftover Halloween candy and acitrón, but Kate Medley is the Southern photographer who made that plaque in front of Craig Claiborne’s childhood home happen. She also created ...

My family immigrated from Cuba to the United States during the Mariel Boatlift of 1980. I was the first Cuban-American in my family (born in Miami, Fla.), the first one to learn to speak both Spanish ...

— A stew for spring isn’t as counterintuitive as it sounds. The intermittently cool and rainy then sunny and warm weather is perfect for a simple stew. The difference is the timing. Unlike a stew ...

No one has ever given me an award for my ability to plan ahead. Because I’m terrible at it. But here’s the thing: I love the singular benefits of cooking low and slow. The plush, fall-apart-ability of ...

They’re fancy names for comfort food that uses common slow-cooking processes producing scrumptious tidbits surrounded with ...

Photo by Mark Randall (The original image is no longer available, please contact KCRW if you need access to the original image.) If you’re looking at a map of Mexico, that nub of land that juts north ...