130 years after a fungus-eating plant received its name, a Kobe University researcher has uncovered the purpose of the structure that inspired its name—revealing a novel mechanism by which plants ...
130 years after a fungus-eating plant received its name, a researcher has uncovered the purpose of the structure that inspired its name -- revealing a novel mechanism by which plants ensure ...
Recently, Emma Lavaut and her colleagues from Sorbonne University and Universidad Austral de Chile found that a species of red seaweed, Gracilaria gracilis, uses the isopod crustacean Idotea balthica ...
Researchers found that attractant peptides released by female tissues initiate rapid depolymerization and repolymerization of actin at the leading edge of the pollen tube tip, steering its direction ...
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