After 12 weeks, the group that ate wasabi extract showed better memory in both short-term and long-term aspects. Wasabi, the zesty green condiment paired with your favorite sushi, doesn't just add ...

Food manufacturers just love wasabi, using this Japanese rhizome (or cheaper American horseradish) to jazz up oils, mayonnaise, dressings, crackers, nuts and even jams. “Wasabi just seems to be a hot ...

Wasabi is a spicy, bright-green condiment paste that is frequently served alongside sushi. Also called Japanese horseradish, it's known for its instant kick and lingering flavor that's similar to hot ...

Shizuoka Prefecture is famous for its high quality wasabi, and local 144-year-old-manufacturer Tamaruya offers a wide range of the finest wasabi products in Japan. Their latest offering has ...

If you eat a lot of sushi and sashimi, you’re probably pretty familiar with wasabi. What is wasabi, though, other than that dollop of green paste on the side of your plate? This Japanese staple ...

Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage, or ...

KUNMING, Nov. 3 (Xinhua) -- As diners relish the delicate flavors of fresh sashimi in Japanese restaurants, the wasabi accompanying each bite may well have originated in the remote Wumeng Mountains of ...

Costco has been issuing a flurry of recalls lately, specifically on its food products. The latest food recall from Costco involves one of its prepared food items, namely the Kirkland ahi tuna wasabi ...