Whiskey sour is one of the all time classic cocktails, and the sheer amount of press surrounding it is just a testament to its popularity. Everything from the correct way to garnish a whiskey sour to ...

The classic Whiskey Sour unites whiskey, citrus, and sugar, resulting in a balanced cocktail with centuries of history behind it. First documented in Jerry Thomas’s 1862 edition of The Bartender's ...

While you may not guess it by its name, the popular whiskey sour rendition named for New York actually has roots not in Manhattan, but rather in 1880s Chicago.

Equal parts eccentric and classic, whiskey sours are for bold and discerning drinkers with a taste for the unexpected. Cut ...

If you go into a random bar and order a whiskey sour, chances are the drink you receive will be terrible. The sour mix is usually the culprit. A similar pre-made concoction of sugar and artificial ...

DEXTER MI - The first cocktail I ever tried mixing on my own was the Tom Collins. Later during my final semester at Central Michigan University, the whiskey sour caught my eye with an identical recipe ...

Think American whiskey is just bourbon and rye? Bartenders recommend the best American single malts, spotlighting innovative distillers, new oak aging, and standout flavor profiles.