Dear Linda: The Hotel del Coronado’s red velvet cupcakes are rich and chocolatey, yet with a nice hint of tang from the cream cheese frosting. The landmark hotel was happy to share its recipe. In the ...

Red velvet in cupcake form is portable and easy to eat. The cream cheese frosting is sturdy enough to withstand summer heat, yet still pillowy-soft to bite into. With a mild chocolate flavor, these ...

Nothing says Valentine’s Day quite like red velvet cake—but if we're being honest, plain old red velvet is a little overdone. Sure, the vibrant chocolate dessert with a moist, tender crumb is tasty, ...

These adorable Red Velvet Mickey Mouse cupcakes let you bring a little bit of Disney into your kitchen. Great for everything from birthday parties to bake sales, this sweet treat will be a hit with ...

Devoted foodies and restaurant newbies love The Feed. Sign-up now for our twice weekly newsletter. From left: Red velvet cupcakes from Cakeology, Crumbs, and Sweet. All photos by Fiona Coxe. Earlier ...

Valentine’s Day is a cake holiday, and retailers are trying new versions like rose-shaped red velvet cakes and red-iced cake pops. Valentine’s Day falling on Tuesday could affect sales in a good way ...

Red velvet cupcakes: Looking for something sweet to eat on the 14th? Magnolia Bakery is rolling out several valentine-themed treats for the occasion, with many options available in stores and online.

If you’ve always been unsure about what exactly a red velvet cake should taste like, it’s best to first talk about how the cake is made. Though the exact origins are disputed, the science is the same.