Ah, shrimp alfredo. Swoon. I don't make it often because when I do, I can't resist eating the entire pan myself. This is such a speedy recipe. All you have to do is boil some pasta, sauté the shrimp, ...

If you really want to show Mom how much you care on Mother’s Day, the recipe is pretty simple — carbs and fat. It’s what we crave on special days. So why fuss with breakfast in bed, when you could ...

Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In addition, he is the culinary director-at-large of Food & Wine and host of their video series, Mad Genius ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If there's one thing that brings instant comfort to the dinner table, it's a rich and creamy Alfredo dish ...

Half of the cream in a normal Alfredo sauce is swapped for ranch dressing, giving this sauce an extra smooth and flavorful texture. Instructions: In a saucepan over medium heat, melt the butter and ...

There are many reasons to love shrimp: its sweet flavor; succulent, snappy texture; and speed of preparation come to mind. Add to that the versatility of this freezer staple, and it's no surprise that ...

We tapped into the expertise of a longtime recipe developer and are sharing the techniques she uses to create the best ...