Sarma is known for consistently excellent vegetable plates, along with its own take on bar snacks, such as lentil nachos, ...
Dorchester: After almost five years in South Bay Center, seafood restaurant the Pearl has closed. The last day of operations was on Sunday, January 25, as announced in a statement, where it noted that ...
Central Square: After almost a decade in Inman Square, you’ll actually be able to get a seat at Moona, in their recently opened, larger new space in Central Square. The new restaurant will expand on ...
Food news and dining guides for Boston, Massachusetts.
A richly diverse beverage and drink of the people — second only to water in terms of worldwide consumption — tea suits virtually every occasion. In Boston, that includes the occasion of revolution. A ...
Celina Colby is a Boston-based writer and editor on a perpetual search for the perfect empanada. She has more than ten years of experience covering food, travel, and culture, with a particular ...
Celina Colby is a Boston-based writer and editor on a perpetual search for the perfect empanada. She has more than ten years of experience covering food, travel, and culture, with a particular ...
After nine years of food fights in the South End, chef/brothers David and Bob Kinkead closed Sibling Rivalry for good this week, and now we’ll never know the “winner.” The premise of the playful ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The 2021 holiday season has arrived, and if you’ve got any food-loving friends on your gift-giving list, ...
In the wake of a particularly bone-chilling winter, we’re more ready than ever to pack away our snow boots and go check out the latest crop of restaurants and bars looking to make their mark in Boston ...
Erika Adams is the former deputy editor of Eater’s Northeast region, where she covered Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry.