Processed red meats—like bacon, deli meats, and hot dogs—are linked to a host of health ills. Now, the latest study finds ...

This research comes alongside a sobering projection from a separate study published last week in the scientific journal ...

A large new study is among the first to suggest a link between cured meats and higher rates of dementia and worse cognition.

Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, ...

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

Processed red meats like hot dogs, bologna, and bacon may be especially risky for long-term brain health, a new study shows.

Reduce your risk of dementia by making simple dietary changes. Learn about the connection between processed red meat and ...

Jan. 15, 2025 — People who eat more red meat, especially processed red meat like bacon, sausage and bologna, are more likely to have a higher risk of cognitive decline and dementia when compared ...

"Our study results forecast a dramatic rise in the burden from dementia in the United States over the coming decades, with ...

Recent studies have revealed a concerning connection between red meat consumption and an increased risk of dementia.