1. Heat oil in a wide skillet over medium-high. When oil is wavy, add shallots and fry until lightly browned, about 2 minutes ...

Here's how you can easily make the best breakfasts, lunches, dinners, AND desserts in your slow cooker and Crock-Pot.

Legendary French chef Jacques Pépin has a surprisingly simple trick for making shrimp cocktail even better. He tosses the ...

A little retro, fancy but never fussy, shrimp cocktail is festive food guests go ga-ga for. Savvy hosts know it’s a low-lift, ...

From classic chicken noodle soup to umami-packed udon, these hearty dinners are just what you need to wind down at the end of ...

If your shrimp heads are turning black, here's what is behind this color change, why it happens, and how to tell whether it ...

The recipes below, starting with Madhur Jaffrey’s simple Goan shrimp curry, are ideal for this week, especially if you’re otherwise tied up baking pies or assembling your Thanksgiving tiramisù. We ...

For chef Gabriela Cmara, her crispy shrimp tacos are a nod to the pre-quarantine time where you could grab Tacos de Canasta in and around Mexico Citys many sports stadiums. This delicious dish is made ...

Honey is one of those quiet workhorse ingredients that can do a lot more than sweeten your tea. A single jar can become a ...

Why Gulf Shores regulars insist the shrimp po’boys at this classic Alabama shack outshine the rest of the coast.

The best fried shrimp has a shattering crunch that complements the tender meat. If you're trying to perfect your home recipe, these are the best breadcrumbs.

As is customary, I am also including a longer list of other favorite books, ranging from some far better-known authors and ...